Frozen Beef Rump

The rump is a boneless piece of meat collected from the hindquarter of the animal. It has a sweet taste with a buttery texture and is known for its flavors.

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    Description

    Frozen Beef Rump

    Beef rump can have a layer of fat that lies throughout the top of the meat. It keeps the meat moist which makes it ideal for your weekend roast. There are many different cooking techniques for preparing beef rump. It can be sauteed, pan-fried, or grilled. Whole rump steaks are excellent to share with your friends. You can also choose to barbecue it as a whole piece and cook it to medium-rare.

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