Description
Frozen Buffalo Liver
Buffalo liver is a special formula. It is rich in nutrients, such as iron and copper. The buffalos used for the meat are raised naturally on mountainous lands without the use of antibiotics, steroids, or other drugs. Once we extract the liver, we immediately freeze it to protect its nutritional value. You can prepare the liver in many ways, including baking, boiling, broiling frying, and stir-frying.
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