Description
Frozen Duck Fat
You can use the duck fat for roasting your root vegetables, frying potatoes, or even making your popcorn. Duck meat is extremely flavorful and dense with nutrients. It is an excellent source of protein, healthy fats, and micronutrients, such as selenium, niacin, and iron. The meat we provide is pure, unadulterated, safe to consume, and has a long shelf life. We have rich industrial experience in extracting and supplying meat, following all the international and HALAL regulations.
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